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Harvest & Forage

Feed and forage costs remain one of the largest drivers of cost of production on farming enterprises across the UK, improving the quantity a business can produce, the quality of forage grown and efficient utilisation of forages is a crucial element to maintain competitiveness. 

Providing they are well managed forages can be more cost effective sources of nutrients for feeding rather than concentrates in many circumstances. Feeding a mixture of forage rather than grass silage alone will generally give higher dry matter intakes resulting in higher yields or allowing savings in concentrate. 

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