A farmer’s daughter raised on a mixed beef and sheep farm near Bath, Millie brings a practical and hands-on approach to youngstock rearing. Living between Bath & Bristol, Millie will cover Somerset, Gloucestershire, South Herefordshire, North Wiltshire, North Somerset and eastwards along the M4 corridor.
With a keen passion for all types of livestock through success in the show ring, stock judging and having established her own pedigree shorthorn herd Millie joins the team bringing with her a wealth of knowledge on the beef industry. Previous experience as a livestock buyer has also lead to a great understanding of what is required when it comes end goal of your animal.
This article will outline the key factors that influence the profitability of suckler beef systems in Ireland. It has been adapted from a reproduced report courtesy of Teagasc.