Making the most of grass, planning winter forage ahead of time and focusing on heifers are three non-negotiables for a profitable suckler business this year and longer-term.
In episode seven of the Wynnstay Agri-hub podcast, Tony and I discuss what suckler beef businesses should focus on to enable profitability. Although input costs are unprecedentedly high, the current price of beef is buoyant, with good cull cow, finishing and store beef prices.
Wet and mild conditions over the winter can lead to higher fly populations in the spring, which is why it is important for dairy farmers to act early to control the pest while the majority of the population are yet to hatch.
Congratulations to the Albutt Family of Winchcome who recently won our January prize draw in conjunction with QLF. The family chose the prize of an IBC of L-CBF BOOST as they already use QLF Allstock Lite molasses.
Our Fertiliser manager Dave Mitchell offers his monthly summary of the fertiliser market.
Louse populations are highest in cattle kept indoors during the winter and severe infestations can lead to the disruption of feeding patterns, self-inflicted trauma and reduced weight gain. It is important to consider lice control at housing to prevent welfare issues and production losses.
Conversations about mental health can be difficult to approach, but charities like the Royal Agricultural Benevolent Institution (RABI) can provide a range of support to farming people who take the first step and reach out.
In the latest episode of the Wynnstay Agri-Hub podcast, I was joined by RABI’s chief executive, Alicia Chivers, who shared the importance of normalising conversations about wellbeing amongst farmers to help prevent them reaching crisis point.
On the 16th of November DEFRA announced two productivity-boosting grants worth £27m under the Farming Investment Fund. Here’s a summary of what you need to know about the Farming Equipment and Technology Fund (FETF).
With the dairy industry increasing the use of sexed semen, and research indicating there may be environmental benefits to crossbred calves, rearing dairy-bred beef calves can be an attractive option.
Recent silage analysis from across the country has show variation in nutrient analysis, this may pose feeding challenges to farmers this Autumn and consideration needs to be given to balancing the ration to optimise rumen health and maintain performance
Minerals are necessary to sustain life but you might be surprised by how many cow and calf operations are mineral deficient, especially when it comes to copper and Selenium. Here is our guide to minerals and the roles they play in keeping your livestock healthy.
