Sign Up Today - News & Advice direct to your inbox
Trade Accounts - pay monthly credit terms

Blog

Hygiene - Keeping Bacteria at bay

Hygiene - Keeping Bacteria at bay

The health of any animal relies on the balance between an internal immune system and the external challenges of viruses and bacteria. When assessing calf-rearing systems, we find moisture, energy and temperature associated with most environments and related jobs. When we look to reduce bacterial counts or bacterial load on equipment or milk, it is sensible to try to eliminate one or more of their breeding requirements.

Read more

Responsible mineral nutrition for youngstock - How to prevent copper toxicity

Responsible Mineral Nutrition for Youngstock

Whether our aim is to improve growth from our youngstock, improve feed conversion rates of our beef animals, or to just simply produce more milk from dairy cows, one sure way to enhance this is by increasing nutrient utilisation.

This is a free tool - we just need to learn how to use it to our advantage.

Read more

Dengrove Farm Calf-Rearing Focus We Aim to Rear 1000 Calves by 2020

Dengrove Farm Calf-Rearing Focus We Aim to Rear 1000 Calves by 2020

Those who have worked with me know my opinion regarding beef and dairy calves - a calf is a calf! Whether beef or dairy, it should be reared to the highest standard, and the first 3 months is when they are most feed-efficient, therefore enhancing higher daily live weight gains. Nutrition is not the only area we should focus on, we also have to consider health and housing in order to maximise calf performance.

Read more

Gravity Testimonial

Richard Edge of Wimboldsley Grange, Middlewich, who farms 800 acres with his father, John and mother, Ruth, is a first-time grower of Gravity. He says his expectations for his wheat have been exceeded this summer – most importantly in terms of Gravity’s yield potential.

Read more

© 2025 Wynnstay Group Plc